Back Country Cuisine Sticky Date and Custard

Take the sweet comfort of home into the outdoors with the Back Country Cuisine Sticky Date and Custard. This convenient freeze-dried dessert blends rich sticky date pudding with smooth, creamy custard perfect for warming up after a long day hiking, camping, or exploring. Lightweight and quick to prepare, its a satisfying treat designed for adventurers.

Features:

• Freeze-dried for convenience lightweight and compact, ideal for backcountry travel

• Quick preparation simply add boiling water and enjoy in minutes

• No mess eat straight from the pouch

• Made in New Zealand trusted quality and taste

• Long shelf life store easily for future trips

Ingredients:

Sticky date cake (53%) (dates (18%) [dates, rice flour], sugar, wheat flour, egg, butter [milk], raising agents [450, sodium bicarbonate, sodium carbonate], flavour), custard powder (20%) (maize cornflour, colours [101, carotene], salt, flavour), milk powder (milk powder, emulsifier [soy lecithin]), sugar.

Allergen info: Contains gluten, wheat, egg, milk, soy. May contain traces of peanuts and tree nuts (almonds, cashews, hazelnuts, macadamias, pecans, walnuts).

Nutritional Information (per serve):

• Energy: 2790 kJ (667 cal)

• Protein: 12.5 g

• Fat total: 18.2 g

  • Saturated: 10.5 g

• Carbohydrates: 111 g

  • Sugars: 64.4 g

• Sodium: 591 mg

Perfect as a warming dessert or a morale booster on the trail, the Back Country Cuisine Sticky Date and Custard offers classic flavour with outdoor-ready practicality.